| Date | Journal/Pub | Content | JournalClean | YearClean | SolClean | FocusClean | AuthorClean |
|---|---|---|---|---|---|---|---|
| Mar 28, 2025 |
Am J Clin Nutr
Am J Clin Nutr 121(6):1328-1334
|
Food Compass Score-10: validation of a method for evaluating the healthfulness of foods and beverages using ingredient list information
|
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| Mar 13, 2025 |
Am J Clin Nutr
Am J Clin Nutr 121(5):956-964
|
Regular-fat and low-fat dairy foods and cardiovascular diseases: perspectives for future dietary recommendations
|
|||||
| Jan 25, 2025 |
Nat Med
Nat Med 31(2):552-564
|
Burdens of type 2 diabetes and cardiovascular disease attributable to sugar-sweetened beverages in 184 countries
|
|||||
| Oct 8, 2024 |
Nat Food
Nat Food 2024 10.1038/s43016-024-01053-3
|
Food Compass 2.0 is an improved nutrient profiling system to characterize healthfulness of foods and beverages
|
|||||
| Aug 7, 2024 |
BMJ
BMJ 2024 10.1136/bmj-2024-079234
|
Intake of sugar sweetened beverages among children and adolescents in 185 countries between 1990 and 2018: population based study
|
|||||
| Jul 30, 2024 |
RCM
Rev Cardiovasc Med 2022 10.31083/j.rcm2304130
|
Trans fatty acid intake increases likelihood of dyslipidemia especially among individuals with higher saturated fat consumption
|
|||||
| May 11, 2024 |
Foods
Foods 2024 10.3390/foods13091299
|
Pragmatic Carbohydrate Quality Metrics in Relation to Glycemic Index, Glycemic Load, and Front-of-Pack Warning Labels in Grain Foods
|
|||||
| Jan 18, 2024 |
Public Health Nutrition
Public Health Nutr 2024 10.1017/S1368980024000211
|
Harmonising dietary datasets for global surveillance: methods and findings from the Global Dietary Database
|
|||||
| Oct 16, 2023 |
Med Decis Making
Med Decis Making 2023 10.1177/0272989X231196916
|
Development and Validation of the US Diabetes, Obesity, Cardiovascular Disease Microsimulation (DOC-M) Model: Health Disparity and Economic Impact Model
|
|||||
| Oct 3, 2023 |
Nat Commun
Nat Commun 2023 10.1038/s41467-023-41269-8
|
Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries
|
|||||
| Apr 28, 2023 |
Nat Food
Nat Food 2021 10.1038/s43016-021-00381-y
|
Food Compass is a nutrient profiling system using expanded characteristics for assessing healthfulness of foods
|
|||||
| Apr 28, 2023 |
Nat Food
Nat Food 2022 10.1038/s43016-022-00557-0
|
Reply to: Food Compass novelty and NOVA category assignments
|
|||||
| Apr 28, 2023 |
Nat Food
Nat Food 2022 10.1038/s43016-022-00555-2
|
Author Correction: Food Compass is a nutrient profiling system using expanded characteristics for assessing healthfulness of foods
|
|||||
| Apr 28, 2023 |
Nat Food
Nat Food 2023 10.1038/s43016-023-00731-y
|
Children’s and adolescents’ rising animal-source food intakes in 1990-2018 were impacted by age, region, parental education and urbanicity
|
|||||
| Apr 17, 2023 |
Nat Med
Nat Med 2023 10.1038/s41591-023-02278-8
|
Incident type 2 diabetes attributable to suboptimal diet in 184 countries
|
|||||
| Jan 18, 2023 |
BMJ
BMJ 2023 10.1136/bmj-2022-072909
|
Association of omega 3 polyunsaturated fatty acids with incident chronic kidney disease: pooled analysis of 19 cohorts
|
|||||
| May 23, 2022 |
Hellenic J Cardiol
Hellenic J Cardiol 2022 10.1016/j.hjc.2022.05.006
|
WITHDRAWN: Prevalence and factors associated with smoking in a nationally representative sample of Greek adults: The Hellenic National Nutrition and Health Survey (HNNHS)
|
|||||
| May 23, 2022 |
Hellenic J Cardiol
Hellenic J Cardiol 2022 10.1016/j.hjc.2022.05.005
|
Prevalence and factors associated with smoking in a nationally representative sample of Greek adults: The Hellenic National Nutrition and Health Survey (HNNHS)
|
|||||
| Apr 5, 2022 |
J Public Health Policy
J Public Health Policy 2022 10.1057/s41271-022-00344-y
|
Implementing federal food service guidelines in federal and private worksite cafeterias in the United States leads to improved health outcomes and is cost saving
|
|||||
| Mar 12, 2022 |
Lancet Planet Health
Lancet Planet Health 2022 10.1016/S2542-5196(21)00352-1
|
Global, regional, and national consumption of animal-source foods between 1990 and 2018: findings from the Global Dietary Database
|
|||||
| Feb 19, 2022 |
J Acad Nutr Diet
J Acad Nutr Diet 2022 10.1016/j.jand.2022.02.008
|
Estimated Reductions in Added Sugar Intake among US Children and Youth in Response to Sugar Reduction Targets
|
|||||
| Feb 10, 2022 |
Diabetes Care
Diabetes Care 2022 10.2337/dc21-1756
|
Trans Fatty Acid Biomarkers and Incident Type 2 Diabetes: Pooled Analysis of 12 Prospective Cohort Studies in the Fatty Acids and Outcomes Research Consortium (FORCE)
|
|||||
| Feb 3, 2022 |
JAMA Netw Open
JAMA Netw Open 2022 10.1001/jamanetworkopen.2021.46705
|
Evaluation of the Quality of Evidence of the Association of Foods and Nutrients With Cardiovascular Disease and Diabetes: A Systematic Review
|
|||||
| Nov 10, 2021 |
Am J Prev Med
Am J Prev Med 2022 10.1016/j.amepre.2021.08.014
|
Consumption of Ultraprocessed Foods and Diet Quality Among U.S. Children and Adults
|
|||||
| Aug 29, 2021 |
Lancet Public Health
Lancet Public Health 2021 10.1016/S2468-2667(21)00140-7
|
Effectiveness of workplace wellness programmes for dietary habits, overweight, and cardiometabolic health: a systematic review and meta-analysis
|
|||||
| Aug 27, 2021 |
Children (Basel)
Children (Basel) 2021 10.3390/children8080676
|
Dietary Sugar Intake and Its Association with Obesity in Children and Adolescents
|
|||||
| Aug 27, 2021 |
Circulation
Circulation 2021 10.1161/CIRCULATIONAHA.121.053678
|
Health Impact and Cost-Effectiveness of Achieving the National Salt and Sugar Reduction Initiative Voluntary Sugar Reduction Targets in the United States: A Microsimulation Study
|
|||||
| Jun 1, 2021 |
Journal of Human Nutrition and Dietetics
Journal of Human Nutrition and Dietetics 2021 34(3):616-628
|
Micronutrient dietary intakes and their food sources in adults: the Hellenic National Nutrition and Health Survey (HNNHS)
|
|||||
| May 21, 2021 |
Am J Clin Nutr
American Journal of Clinical Nutrition 2021 nqab129
|
Trends in junk food consumption among US children and adults, 2001-2018
|
|||||
| May 1, 2021 |
Diabetes Care
Diabetes Care 2021 44(5):1133-114
|
N-3 fatty acid biomarkers and incident type 2 diabetes: an individual participant-level pooling project of 20 prospective cohort studies
|
|||||
| May 1, 2021 | American Journal of Clinical Nutrition 2021 nqab129 |
Trends in junk food consumption among US children and adults, 2001-2018
|
|||||
| Apr 1, 2021 |
JAMA Network Open
JAMA Network Open 2021 4(4):e215262
|
Trends in food sources and diet quality among US children and adults, 2003-2018
|
|||||
| Apr 1, 2021 |
Nat Commun
Nature Communications 2021 12(1):2329
|
Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies
|
|||||
| Feb 1, 2021 |
Journal of Affective Disorders
Journal of Affective Disorders 2021 281:192-198
|
Sociodemographic and lifestyle determinants of depressive symptoms in a nationally representative sample of Greek adults: The Hellenic National Nutrition and Health Survey (HNNHS)
|
|||||
| Feb 1, 2021 |
BMJ Global Health
BMJ Global Health 2021 6(2):e003585
|
Global Dietary Database 2017: data availability and gaps on 54 major foods, beverages and nutrients among 5.6 million children and adults from 1,220 surveys worldwide
|
|||||
| Feb 1, 2021 |
Journal of the American Heart Association
Journal of the American Heart Association 2021 10(5):e019259
|
Coronavirus disease 2019 hospitalizations attributable to cardiometabolic conditions in the United States: a comparative risk assessment analysis
|
|||||
| Jan 22, 2021 |
Public Health
Public Health 2021 S0033-3506(20)30444-3
|
Prevalence of type 2 diabetes mellitus in a representative sample of Greek adults and its association with modifiable risk factors: results from the Hellenic National Nutrition and Health Survey
|
|||||
| Jan 1, 2021 |
Nutrition Journal
Nutrition Journal 2021 20(1):3
|
Protocol for a randomized controlled trial to test the acceptability and adherence to 6-months of walnut supplementation in Chinese adults at high risk of cardiovascular disease
|
|||||
| Jan 1, 2021 | Public Health 2021 S0033-3506(20)30444-3 |
Prevalence of type 2 diabetes mellitus in a representative sample of Greek adults and its association with modifiable risk factors: results from the Hellenic National Nutrition and Health Survey
|
|||||
| Oct 1, 2020 | European Journal of Nutrition 2020 59(7):3269-3279 |
Application of the???10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors
|
|||||
| Oct 1, 2020 |
Milbank Quarterly
Milbank Quarterly 2020 98(3): 775-801
|
Legal feasibility and implementation of federal strategies for a national retail-based fruit and vegetable subsidy program in the United States
|
|||||
| Sep 17, 2020 |
Hellenic Journal of Cardiology
Hellenic Journal of Cardiology
|
Heart failure in Greece: The Hellenic National Nutrition and Health Survey (HNNHS)
|
|||||
| Sep 1, 2020 |
Public Health Nutrition
Public Health Nutrition 2020 23(13):2314-2326
|
Micronutrient intakes and their food sources among Greek children and adolescents
|
|||||
| Sep 1, 2020 | Hellenic Journal of Cardiology |
Heart failure in Greece: The Hellenic National Nutrition and Health Survey (HNNHS)
|
|||||
| Aug 1, 2020 |
Circulation
Circulation 2020 142(6):523-534
|
Health impact and cost-Effectiveness of volume, tiered, and absolute sugar content sugar-sweetened beverage tax policies in the United States: a microsimulation study
|
|||||
| Aug 1, 2020 |
Lancet Planet Health
Lancet Planet Health
2020 4(8):e352-e370
|
Defining diet quality: a synthesis of dietary quality metrics and their validity for the double burden of malnutrition
|
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| Aug 1, 2020 |
JNCI Cancer Spectrum
JNCI Cancer Spectrum 2020 4(6):pkaa073
|
Cost-effectiveness of a national sugar-sweetened beverage tax to reduce cancer burdens and disparities in the United States
|
|||||
| Jun 1, 2020 |
Hellenic Journal of Cardiology
Hellenic Journal of Cardiology 2020 61(3):217-218
|
Hypertension Prevalence in a Representative Sample of Greek Adults: The Hellenic National Nutrition and Health Survey (HNNHS)
|
|||||
| Jun 1, 2020 |
American Journal of Preventive Medicine
American Journal of Preventive Medicine 2020 58(6):783-788
|
Sugar-sweetened beverage warning policies in the broader legal context: health and safety warning laws and the first amendment
|
|||||
| Jun 1, 2020 |
Circulation Cardiovascular Quality and Outcomes
Circulation Cardiovascular Quality and Outcomes 2020 13(6):e006313
|
Health and economic impacts of the national menu calorie labeling law in the United States: a microsimulation study
|
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| Jun 1, 2020 |
PLoS Med
PLoS Medicine 2020 17(6):e1003102
|
Fatty acids in the de novo lipogenesis pathway and incidence of type 2 diabetes: A pooled analysis of prospective cohort studies
|
|||||
| Jun 1, 2020 |
Current Atherosclerosis Reports
Current Atherosclerosis Reports
|
Nutrient profiling systems, front of pack labeling, and consumer behavior
|
|||||
| May 1, 2020 |
PLoS One
PLoS One 2020 15(5):e0231572
|
A comparison of different practical indices for assessing carbohydrate quality among carbohydrate-rich processed products in the US
|
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| Apr 21, 2020 |
Hellenic J Cardiol
Hellenic J Cardiol 2021 10.1016/j.hjc.2020.03.006
|
The recalibrated HellenicSCORE based on newly derived risk factors from the Hellenic National Nutrition and Health Survey (HNNHS); the HellenicSCORE II
|
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| Apr 1, 2020 |
Nutrition
Nutrition 2020 72:110641
|
Intake and contribution of food groups to vitamin D intake in a representative sample of adult Greek population
|
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| Apr 1, 2020 |
J Nutr
Journal of Nutrition 2020 150(4):873-883
|
Quality of meals consumed by US adults at full-service and fast-food restaurants, 2003-2016: persistent low quality and widening fisparities
|
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| Apr 1, 2020 |
BMJ
British Medical Journal 2020 369:m824
|
Estimated population wide benefits and risks in China of lowering sodium through potassium enriched salt substitution: modelling study
|
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| Mar 1, 2020 |
Nutrients
Nutrients
|
Presence of hypertension is reduced by mediterranean diet adherence in all individuals with a more pronounced effect in the obese: the Hellenic National Nutrition and Health Survey (HNNHS)
|
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| Feb 1, 2020 |
Nutrition, Metabolism and Cardiovascular Diseases
Nutrition, Metabolism and Cardiovascular Diseases 2020 30(2):201-213
|
Dietary patterns and cardiovascular disease in Greek adults: The Hellenic National Nutrition and Health Survey (HNNHS)
|
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| Jan 10, 2020 |
European Journal of Nutrition
European Journal of Nutrition 2020 59(7):3269-3279
|
Application of the 10:1 carbohydrate to fiber ratio to identify healthy grain foods and its association with cardiometabolic risk factors
|
|||||
| Dec 1, 2019 |
Clinical Nutrition ESPEN
Clinical Nutrition ESPEN 2019 34:23-31
|
Association of serum vitamin D status with dietary intake and sun exposure in adults
|
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| Dec 1, 2019 |
PLoS Med
PLoS Medicine 2019 16(12):e1002981
|
Cardiometabolic disease costs associated with suboptimal diet in the United States: A cost analysis based on a microsimulation model
|
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| Oct 1, 2019 |
Nature Reviews Cardiology
Nature Reviews Cardiology 2019 16(10):581-601
|
Dietary fats and cardiometabolic disease: mechanisms and effects on risk factors and outcomes
|
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| Sep 1, 2019 |
Milbank Quarterly
Milbank Quarterly 2019 97(3):858-880
|
FDA sodium reduction targets and the food industry: are there Incentives to reformulate? Microsimulation cost-effectiveness analysis
|
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| Jul 1, 2019 |
European Journal of Preventive Cardiology
European Journal of Preventive Cardiology 2019 26:2047487319866023
|
Prevalence of hyperlipidaemia in adults and its relation to the Mediterranean diet: the Hellenic National Nutrition and Health Survey (HNNHS)
|
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| Jul 1, 2019 |
BMJ
BMJ 2019 366:l4137.
|
WHO draft guidelines on dietary saturated and trans fatty acids: time for a new approach?
|
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| Jul 1, 2019 |
Food Policy
Food Policy 2019 86:101722
|
Mandating front-of-packaging food labels in the U.S. – What are the First Amendment obstacles
|
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| Jun 1, 2019 |
Public Health
Public Health 2019 171:76-88
|
Dietary patterns and lifestyle characteristics in adults: results from the Hellenic National Nutrition and Health Survey (HNNHS)
|
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| May 1, 2019 |
Nutrients
Nutrients 2019 17;11(5)
|
Frequency and quantity of egg Intake Is not associated with dyslipidemia: the Hellenic National Nutrition and Health Survey (HNNHS)
|
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| Apr 1, 2019 |
Circulation
Circulation 2019 139(21):2422-2436
|
Biomarkers of dietary omega-6 fatty acids and incident cardiovascular disease and mortality: an Individual-level pooled analysis of 30 cohort studies
|
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| Apr 1, 2019 |
Circulation
Circulation 2019 139(23):2613-2624
|
Cost-effectiveness of the US Food and Drug Administration added sugar labeling policy for improving diet and health
|
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| Apr 1, 2019 |
Am J Clin Nutr
American Journal of Clinical Nutrition 2019 109(4):1216-1223
|
Associations of circulating very-long-chain saturated fatty acids and incident type 2 diabetes: a pooled analysis of prospective cohort studies
|
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| Apr 1, 2019 |
JAMA Internal Medicine
JAMA Internal Medicine 2019 179(6):793-795
|
Food Is Medicine – the promise and challenges of integrating food and nutrition into health care
|
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| Apr 1, 2019 |
Journal of Human Nutrition and Dietetics
Journal of Human Nutrition and Dietetics 2019 32(4):455-467
|
Association of meal and snack patterns with micronutrient intakes among Greek children and adolescents: data from the Hellenic National Nutrition and Health Survey
|
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| Mar 1, 2019 |
PLoS Med
PLoS Medicine 2019 16(3):e1002761
|
Cost-effectiveness of financial Incentives for improving diet and health through Medicare and Medicaid: a microsimulation study
|
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| Mar 1, 2019 |
The Conversation
The Conversation 2019
|
Food is medicine: How US policy is shifting toward nutrition for better health
|
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| Mar 1, 2019 |
Lancet
Lancet 2019 393(10184):1958-1972
|
Health effects of dietary risks in 195 Countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017
|
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| Feb 1, 2019 |
American Journal of Public Health
American Journal of Public Health 2018 109(2):276-84
|
Cost-effectiveness of a U.S. national sugar-sweetened beverage tax using a multi-stakeholder approach: who pays and who benefits?
|
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| Feb 1, 2019 |
American Journal of Preventive Medicine
American Journal of Preventive Medicine 2018 56(2):300-314
|
A meta-analysis of food labeling effects on consumer diet behaviors and industry practices
|
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| Feb 1, 2019 |
BMC Medical Research Methodology
BMC Medical Research Methodology 2019 19(1):37
|
Aims, design and preliminary findings of the Hellenic National Nutrition and Health Survey (HNNHS)
|
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| Oct 1, 2018 |
PLoS Med
PLoS Medicine 2018 15(10):e1002661
|
Cost-effectiveness of financial incentives and disincentives for improving food purchases and health through the US Supplemental Nutrition Assistance Program (SNAP): a microsimulation study
|
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| Oct 1, 2018 |
PLoS Med
PLoS Medicine 2018 15(10):e1002670
|
Fatty acid biomarkers of dairy fat consumption and incidence of type 2 diabetes: a pooled analysis of prospective cohort studies
|
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| Sep 1, 2018 |
Journal of ?pidemiology and Community ?ealth
Journal of ?pidemiology and Community ?ealth 2018 72(9):817-824
|
Reductions in national cardiometabolic mortality achievable by food price changes according to Supplemental Nutrition Assistance Program (SNAP) eligibility and participation
|
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| Aug 1, 2018 |
PLoS One
PLoS One 2018 13(8):e0202831
|
Assessing dietary intakes from household budget surveys: a national analysis in Bangladesh
|
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| Jul 1, 2018 |
American Journal of Public Health
American Journal of Public Health 2018 108(7):e18-e19
|
Response letter regarding article, Legal and administrative feasibility of a federal junk food and sugar-sweetened beverage tax to improve diet
|
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| Jul 1, 2018 |
PLoS One
PLoS One 2018 13(7):e0200378
|
Comparative risk assessment of school food environment policies and childhood diets, childhood obesity, and future cardiometabolic mortality in the United States
|
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| Jun 1, 2018 |
Food Nutrition Bulletin
Food Nutrition Bulletin 2018 39(2):175-205
|
Global dietary surveillance: data gaps and challenges
|
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| Jun 1, 2018 |
Lancet
Lancet 2018 391(10136):2236-2271
|
Measuring performance on the Healthcare Access and Quality Index for 195 countries and territories and selected subnational locations: a systematic analysis from the Global Burden of Disease Study 2016
|
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| Jun 1, 2018 |
Society
Society 2018 55(4): 308-317
|
Keeping soda in SNAP: understanding the other iron triangle
|
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| Apr 1, 2018 |
PLoS Med
PLoS Medicine 2018 15(4):e1002551
|
Estimating the health and economic effects of the proposed US Food and Drug Administration voluntary sodium reformulation: microsimulation cost-effectiveness analysis
|
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| Apr 1, 2018 |
Current Atherosclerosis Reports
Current Atherosclerosis Reports 2018 20(5):25
|
Adoption and design of emerging dietary policies to improve cardiometabolic health in the US
|
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| Mar 1, 2018 |
PLoS One
PLoS One 2018 13(3): e0194555
|
Effectiveness of school food environment policies on children’s dietary behaviors: a systematic review and meta-analysis
|
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| Feb 1, 2018 |
American Journal of Public Health
American Journal of Public Health 2018 108(2):203-209
|
Legal and administrative feasibility of a federal junk food and sugar-sweetened beverage tax to improve diet
|
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| Jan 1, 2018 |
JAMA
JAMA-Journal of American Medical Association 319(3):227-228
|
Can the government require health warnings on sugar-sweetened beverage advertisements?
|
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| Dec 1, 2017 |
Lancet Diabetes & Endocrinology
Lancet Diabetes & Endocrinology 2017 5(12):965-974
|
Omega-6 fatty acid biomarkers and incident type 2 diabetes: pooled analysis of individual-level data for 39740 adults from 20 prospective cohort studies
|
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| Nov 1, 2017 |
American Journal of Preventive Medicine
American Journal of Preventive Medicine 2017 53(5):740-743
|
The potential for federal preemption of state and local sugar-sweetened beverage taxes
|
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| Nov 1, 2017 |
MC Medicine
MC Medicine 2017 27;15(1):208
|
The potential impact of food taxes and subsidies on cardiovascular disease and diabetes burden and disparities in the United States
|
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| Sep 1, 2017 |
Lancet
Lancet 2017 390(10100):1423-1459
|
Measuring progress and projecting attainment on the basis of past trends of the health-related Sustainable Development Goals in 188 countries: an analysis from the Global Burden of Disease Study 2016
|
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| Sep 1, 2017 |
Lancet
Lancet 2017 390(10100):1084-1150
|
Global, regional, and national under-5 mortality, adult mortality, age-specific mortality, and life expectancy, 1970-2016: a systematic analysis for the Global Burden of Disease Study 2016
|
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| Sep 1, 2017 |
Lancet
Lancet 2017 390(10100):1211-1259
|
Global, regional, and national incidence, prevalence, and years lived with disability for 328 diseases and injuries for 195 countries, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016
|
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| Sep 1, 2017 |
Lancet
Lancet 2017 Sep 16;390(10100):1260-1344
|
Global, regional, and national disability-adjusted life-years (DALYs) for 333 diseases and injuries and healthy life expectancy (HALE) for 195 countries and territories, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016
|
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| Sep 1, 2017 |
Lancet
Lancet 2017 390(10100):1345-1422
|
Global, regional, and national comparative risk assessment of 84 behavioural, environmental and occupational, and metabolic risks or clusters of risks, 1990-2016: a systematic analysis for the Global Burden of Disease Study 2016
|
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| Sep 1, 2017 |
BMJ Global Health
BMJ Global Health 2017 15;2(3):e000184
|
How income and food prices influence global dietary intakes by age and sex: evidence from 164 countries
|
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| Aug 1, 2017 |
Food Policy
Food Policy 2017 71:1–7. doi: 10.1016/j.foodpol.2017.05.007
|
Can U.S. local soda taxes continue to spread?
|
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| Jul 1, 2017 |
Lancet
Lancet 2017 390(10091):231-266
|
Healthcare Access and Quality Index based on mortality from causes amenable to personal health care in 195 countries and territories, 1990-2015: a novel analysis from the Global Burden of Disease Study 2015
|
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| Jul 1, 2017 |
Am J Clin Nutr
American Journal of Clinical Nutrition 2017 106(1):199-206
|
Comparing effectiveness of mass media campaigns with price reductions targeting fruit and vegetable intake on US cardiovascular disease mortality and race disparities
|
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| Jun 1, 2017 |
PLoS Med
PLoS Medicine 2017 14(6):e1002311
|
Reducing US cardiovascular disease burden and disparities through national and targeted dietary policies: a modelling study
|
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| Apr 1, 2017 |
PLoS One
PLoS One 2017 12(4):e0175149
|
Etiologic effects and optimal intakes of foods and nutrients for risk of cardiovascular diseases and diabetes: systematic reviews and meta-analyses from the Nutrition and Chronic Diseases Expert Group (NutriCoDE)
|
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| Mar 1, 2017 |
JAMA
JAMA-Journal of American Medical Association 2017 317(9):912-924
|
Association between dietary factors and mortality from heart disease, stroke, and type 2 diabetes in the United States
|
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| Jan 1, 2017 |
British Medical Journal-Open
British Medical Journal-Open 2017 doi: 10.1136/bmj
|
Cost effectiveness of a government supported policy strategy to decrease sodium intake: global analysis across 183 nations
|
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| Dec 1, 2016 |
American Journal of Public Health
American Journal of Public Health 2016 106(12):2113-2125
|
Impact of dietary and metabolic risk factors on cardiovascular and diabetes mortality in South Asia: analysis from the 2010 Global Burden of Disease Study
|
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| Dec 1, 2016 |
Bull World Health Organ
Bulletin of the World Health Organization 2016 94(12):931-934
|
A global database of food and nutrient consumption
|
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| Oct 1, 2016 |
Lancet
Lancet 2016 388(10053):1813-1850
|
Measuring the health-related Sustainable Development Goals in 188 countries: a baseline analysis from the Global Burden of Disease Study 2015
|
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| Oct 1, 2016 |
Lancet
Lancet 2016 388(10053):1459-1544
|
Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality for 249 causes of death, 1980-2015: a systematic analysis for the Global Burden of Disease Study 2015
|
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| Jul 1, 2016 |
PLoS Med
PLoS Medicine 2016 13(7): e1002087
|
Effects of saturated fat, polyunsaturated fat, monounsaturated fat, and carbohydrate on glucose-insulin homeostasis: a systematic review and meta-analysis of randomised controlled feeding trials
|
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| Apr 1, 2016 |
Circulation
Circulation 2016 12;133(15):e596
|
Response letter regarding article, Estimated global, regional, and national disease burdens related to sugar-sweetened beverage consumption in 2010
|
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| Mar 1, 2016 |
PLoS One
PLoS One 2016 18;11(3):e0151503
|
The impact of dietary and metabolic risk factors on cardiovascular diseases and type 2 diabetes mortality in Brazil
|
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| Jan 1, 2016 |
Journal of the American Heart Association
Journal of the American Heart Association 2016 20;5(1)
|
Impact of nonoptimal intakes of saturated, polyunsaturated, and trans fat on global burdens of coronary heart disease
|
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| Jan 1, 2016 |
PLoS One
PLoS One 2016 11(1):e0146976
|
Global expanded nutrient supply (GENuS) model: a new method for estimating the global dietary supply of nutrients
|
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| Dec 1, 2015 |
Lancet
Lancet 2015 5;386(10010):2287-323
|
Global, regional and national comparative risk assessment of 79 behavioural, environmental and occupational and metabolic risks or clusters of risks in 188 countries 1990-2013: a systematic analysis for the GBD 2013
|
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| Nov 1, 2015 |
Current Cardiology Reports
Current Cardiology Reports 2015 17(11):98
|
CVD prevention through policy: a review of mass media, food/menu labeling, taxation/subsidies, built environment, school procurement, worksite wellness, and marketing standards to improve diet
|
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| Nov 1, 2015 |
Lancet
Lancet 2015 28;386(10009):2145-91
|
Global, regional, and national disability-adjusted life years (DALYs) for 306 diseases and injuries and healthy life expectancy (HALE) for 188 countries, 1990-2013: quantifying the epidemiological transition
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| Sep 1, 2015 |
British Medical Journal-Open
British Medical Journal-Open 2015 5(9):e008705
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Global, regional, and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide
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| Aug 1, 2015 |
Lancet
Lancet 2015 22;386(9995):743-800
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Global, regional, and national incidence, prevalence, and years lived with disability for 301 acute and chronic diseases and injuries in 188 countries, 1990-2013: a systematic analysis for the Global Burden of Disease Study 2013
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| Aug 1, 2015 |
Circulation
Circulation 2015 25;132(8):639-66
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Estimated global, regional, and national disease burdens related to sugar-sweetened beverage consumption in 2010
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| Aug 1, 2015 |
PLoS One
PLoS One 2015 10(8):e0124845
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Global, regional, and national consumption of sugar-sweetened beverages, fruit juices, and milk: a systematic assessment of beverage intake in 187 countries
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| Jun 1, 2015 |
Journal of Hypertension
Journal of Hypertension 2015 33(6):1174-81
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Dietary and lifestyle patterns in relation to high blood pressure in children: the GRECO study
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| May 1, 2015 |
Am J Clin Nutr
American Journal of Clinical Nutrition 2015 101(5):1038-46
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Assessing global dietary habits: a comparison of national estimates from the FAO and the Global Dietary Database
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| May 1, 2015 |
British Medical Journal-Open
British Medical Journal-Open 2015 20;5(5):e006385
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The impact of dietary habits and metabolic risk factors on cardiovascular and diabetes mortality in countries of the Middle East and North Africa in 2010: a comparative risk assessment analysis
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| Mar 1, 2015 |
Lancet Global Health
Lancet Global Health 2015 3(3):e132-42
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Dietary quality among men and women in 187 countries in 1990 and 2010: a systematic assessment
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| Aug 1, 2014 |
N Engl J Med
New England Journal of Medicine 2014 14;371(7):624-34
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Global sodium consumption and death from cardiovascular causes
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| Jul 1, 2014 |
Am J Clin Nutr
American Journal of Clinical Nutrition 2014 100(1):278-88
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Consumption of nuts and legumes and risk of incident ischemic heart disease, stroke, and diabetes: a systematic review and meta-analysis
|
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| Jun 1, 2014 |
Atherosclerosis
Atherosclerosis 2014 27;234(2):320-328
|
Dietary fats and cardiovascular disease: putting together the pieces of a complicated puzzle
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| May 1, 2014 |
BMJ
British Medical Journal 2014 14;348:g3206.
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Response letter regarding article, Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys
|
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| Apr 1, 2014 |
BMJ
British Medical Journal 2014 doi:http://dx.doi.org/10.1136/bmj.e7988.
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Response letter regarding article, Greek economic crisis: not a tragedy for health
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| Apr 1, 2014 |
BMJ
British Medical Journal 2014 15;348:g2272
|
Global, regional, and national consumption levels of dietary fats and oils in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys
|
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| Feb 1, 2014 |
Lancet
Lancet 2014 22;383(9918):691-2
|
Maternal and child mortality in Greece
|
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| Dec 1, 2013 |
Journal of Epidemiology and Community Health
Journal of Epidemiology and Community Health 2013 1;67(12):1073
|
The Greek financial crisis and homicide rates: another reason to worry
|
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| Dec 1, 2013 |
British Medical Journal-Open
British Medical Journal-Open 2013 23;3(12):e003733
|
Global, regional and national sodium intakes in 1990 and 2010: a systematic analysis of 24 h urinary sodium excretion and dietary surveys worldwide
|
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| Nov 1, 2013 |
BMJ
British Medical Journal 2013 6;347:f6639
|
Austerity in Greece not only kills but also curtails births and marriages
|
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| Oct 1, 2013 |
Journal of Epidemiology and Community Health
Journal of Epidemiology and Community Health 2013 1;67(10):894
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Road traffic accidents in Greece: have we benefited from the financial crisis?
|
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| Oct 1, 2013 |
International Journal of Cardiology
International Journal of Cardiology 2013 12;168(5):4886-7
|
Greek socio-economic crisis and incidence of acute myocardial infarction in Southwestern Peloponnese
|
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| Aug 1, 2013 |
JAMA
JAMA-Journal of American Medical Association 2013 14;310(6):591-608
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The state of US health, 1990-2010: burden of diseases, injuries, and risk factors
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| May 1, 2013 |
BMC Medicine
BMC Medicine 2013 23;11:136
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Processing of meats and cardiovascular risk: time to focus on preservatives
|
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| Feb 1, 2013 |
International Journal of Food Sciences and Nutrition
International Journal of Food Sciences and Nutrition 2013 64(1):21-7
|
Phytosterol supplementation does not affect plasma antioxidant capacity in patients with metabolic syndrome
|
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| Dec 1, 2012 |
Current Atherosclerosis Reports
Current Atherosclerosis Reports 2012 14(6):515-24
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Unprocessed red and processed meats and risk of coronary artery disease and type 2 diabetes – an updated review of the evidence
|
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| Dec 1, 2012 |
Lancet
Lancet 2012 15;380(9859):2224-60
|
A comparative risk assessment of burden of disease and injury attributable to 67 risk factors and risk factor clusters in 21 regions, 1990-2010: a systematic analysis for the Global Burden of Disease Study 2010
|
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| Jun 1, 2012 |
American Journal of Cardiology
American Journal of Cardiology 2012 15;109(12):1822-3
|
Response letter regarding article, Systematic review and meta-analysis of MTX use and risk of cardiovascular disease
|
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| Jun 1, 2012 |
British Journal of Nutrition
British Journal of Nutrition 2012 107 Suppl 2:S214-27
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Omega-3 fatty acids and incident type 2 diabetes: a systematic review and meta-analysis
|
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| Jan 1, 2012 |
European Journal of Clinical Nutrition
European Journal of Clinical Nutrition 2012 66(1):119-29
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Estimating the global and regional burden of suboptimal nutrition on chronic disease: methods and inputs to the analysis
|
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| Nov 1, 2011 |
British Journal of Nutrition
British Journal of Nutrition 2011 106(10):1552-61
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Glycaemic index and glycaemic load of breakfast predict cognitive function and mood in school children: a randomised controlled trial
|
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| Nov 1, 2011 |
American Journal of Cardiology
American Journal of Cardiology 2011 108(9):1362-70
|
Systematic review and meta-analysis of MTX use and risk of cardiovascular disease
|
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| Apr 1, 2011 |
Journal of the American College of Nutrition
Journal of the American College of Nutrition 2011 30(2):113-25
|
Glycemic index and glycemic load used in combination to characterize metabolic responses of mixed meals in healthy lean young adults
|
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| Jan 1, 2011 |
Circulation
Circulation 2011 123:e17
|
Response letter regarding article, Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes mellitus: a systematic review and meta-analysis
|
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| Oct 1, 2010 |
Lipids
Lipids 2010 45(10):893-905
|
Saturated fat and cardiometabolic risk factors, coronary heart disease, stroke, and diabetes: a fresh look at the evidence
|
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| Sep 1, 2010 |
European Journal of Clinical Nutrition
European Journal of Clinical Nutrition 2010 64(9):948-57
|
The glycaemic potency of breakfast and cognitive function in school children
|
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| Jun 1, 2010 |
Circulation
Circulation 2010 121(21):2271-83
|
Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes mellitus: a systematic review and meta-analysis
|
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| Apr 1, 2010 |
Am J Clin Nutr
American Journal of Clinical Nutrition 2010 91(4):883-93
|
Food sources of individual plasma phospholipid trans fatty acid isomers: the Cardiovascular Health Study
|
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| Mar 1, 2010 |
PLoS Med
PLoS Medicine 2010;23;7(3):e1000252
|
Effects on coronary heart disease of increasing polyunsaturated fat in place of saturated fat: a systematic review and meta-analysis of randomized controlled trials
|
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| Jun 1, 2009 |
Nature Reviews Endocrinology
Nature Reviews Endocrinology 2009 5(6):335-44
|
Trans fatty acids: effects on metabolic syndrome, heart disease and diabetes
|
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| Sep 1, 2008 |
Prostaglandins Leukotrienes and Essential Fatty Acids
Prostaglandins Leukotrienes and Essential Fatty Acids 2008 79(3-5):147-52
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Trans fatty acids: effects on cardiometabolic health and implications for policy
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Publications
Discover our contributions to the scientific community through this curated collection of original research, peer-reviewed articles, and global health insights.